Author Description

If you're cooking for someone with diabetes and want mouthwatering meals the whole family will applaud, you've come to the right page. An all-new title in this popular series from the editor of "Cooking Light and "Southern Living books, this hefty volume has over 500 easy-to-follow recipes, from incredible appetizers to delicious desserts, with updated carbohydrate counts and exchange values. Strategies for dining out, sugar substitutions, and plan-ahead meal tips make this comprehensive guide a must-have for any diabetic household.