Author Description
Petersons Culinary Schools is a comprehensive guide to culinary schools in the United States and abroad. The guide provides detailed descriptions of more than 500 professional degree and apprenticeship programs in the culinary arts and restaurant management with full-color ads highlighting selected schools and programs.
Page Count:
446
Publication Date:
2005-01-01
ISBN-10:
0768915678
ISBN-13:
9780768915679
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