
Food & wine's annual recipe collection is filled with simple and fabulous dishes, all perfected in our test kitchen. Look for the most delicious recipes from star chefs, including Jose Andres, April Bloomfield, Daniel Humm, and Hugh Acheson.
Page Count:
400
Publication Date:
2018-01-01
ISBN-10:
0848756118
ISBN-13:
9780848756116
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