
This notebook will steer you through writing a book on any culinary subject, whether it's a cookbook, a food memoir, a book about a specific ingredient, or a sumptuous novel. With prompts and activities, suggestions on structuring your book and enough blank pages in which to write it.
Page Count:
160
Publication Date:
2015-12-15
ISBN-10:
9063693923
ISBN-13:
9789063693923
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