Author Description

Antwerp-based restaurant Boker Tov brings this atmosphere and delicious Israeli streetfood directly to your kitchen. Learn how to make typical Middle Eastern dishes, such as baba ganoush and labneh, but also sabich (a pita bread with fried aubergine), tasty dips and Fattoush salad. Tel Aviv is colorful and cosmopolitan, a city full of contrasts and flavors. Boker Tov brings this atmosphere and delicious Israeli streetfood directly to your kitchen. The funky recipes offer a wide variety of fresh herbs and greens, refreshing tastes and spices. Learn how to make typical Middle Eastern dishes, such as baba ganoush and labneh, but also sabich (a pita bread with fried aubergine), tasty dips and Fattoush salad.