Greek Cooking The Classic Recipes of Greece Made Simple - 70 Authentic Traditional Dishes from the Heart of the Mediterranean Shown Step-by-Step in 280 Glorious Photographs
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Author Description
Recipes range from appetizers, soups, fish and shellfish, poultry and meat; through vegetarian dishes, side dishes and salads; to desserts, cakes, sweets, pastries, cookies and breads.
Page Count:
96
Publication Date:
2007-01-01
ISBN-10:
1844763803
ISBN-13:
9781844763801
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