Author Description

A receipt journal for people who have kidney disease For people specifically on dialysis choices can be limited and people want to know what they can eat. Develop your own and individual cookbook with recipes designed for adults with kidney disease who receive dialysis. Track for each receipt important information about ingredients, cooking instruction as well as Potassium (mg), Phosphate (mg), Sodium (mg) & Protein (g). Product Description: 6x9 inch 91 pages Uniquely designed matte cover Heavy Paper