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Modifying Food Texture by Andrew J. Rosenthal | Menrva Books | MenrvaBooks

Modifying Food Texture

Modifying Food Texture

Elsevier (Amsterdam)

Jianshe Chen

Andrew J. Rosenthal

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Author Description

Page Count:
0

Publication Date:
2015-01-01

ISBN-10:
178242430X

ISBN-13:
9781782424307

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