Author Description

Dave and Paul began selling their Compound Butter in 2011 at the Clark Fork River Market in Missoula, Montana. The public convinced them to write a cookbook - and they asked their biggest fan and best customer, Margaret Baldridge, to join them in the kitchen. All of Dave and Paul's Compound Butters are 100% natural, no preservatives, bovine growth hormone free and hand blended, fresh, in the mountains of Montana. Butter fat is an incredible delivery mechanism for flavor. Compound butters allow you to add several layers of flavor to a meal that would otherwise be bland - and the best part - you don't have to do any of the work to shop, mix or create these fantastic flavors as Dave and Paul have done that for you! Go ahead, create something that will impress your guests and bring you a sense of accomplishment.