
"Smart materials, biosensors, nanobiosenors, packaging materials, nutraceuticals, nanocarbon dots and nanodevices are solving issues in the food industry such as food safety, food security, and packaging and shelf. This book shows how nanotechnology has the potential to transform food packaging materials in the future"--
Page Count:
344
Publication Date:
2022-08-29
ISBN-10:
1032062746
ISBN-13:
9781032062747
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