Author Description

The great African-American chemist George Washington Carver changed how we see not only peanuts, but the opportunities for black people in science. Inspired by the work of Carver and other pioneers, black chemists from around the world have added to the worlds knowledge in food science, medicine, thermodynamics, and more, as well as helped add elements to the periodic table. Inside, read about these discoveries and many more.Great scientific achievements, innovations, and inventions have been recorded in recent times and in the past by men and women of color, and this series celebrates their work and lives, specialty by specialty. Their stories can inspire students of today to pursue their own dreams of science success. In a perfect world, we, like science, would not see color. Until then, we celebrate and inspire with stories of BLACK ACHIEVEMENT IN SCIENCE. This series includes nearly 80 short biographies of scientists past and present who will inspire, engage, and encourage young readers. All of the subjects are African-American or of African descent and work in a wide variety of scientific disciplines around the world. Their stories of perseverance, dedication, creativity, and energy will appeal to any young person looking at a career in science, but especially to African-American students seeking role models. Each title in this series contains an introduction, as well as foreword by the directors of the National Organization for the Professional Advancement of Black Chemists and Chemical Engineers Malinda Gilmore and Mel Poulson. They write about the importance of having role models and mentors in all the science fields. Each title in BLACK ACHIEVEMENT IN SCIENCE includes color photos throughout, and back matter including an index and further reading lists for books and internet resources. Key Icons appear throughout the books in this series in an effort to encourage library readers to build knowledge, gain awareness, explore possibilities, and expand their vie