
Collects easy-to-make main dishes that are paired with appetizers or salads, sides, drinks, and desserts for hosting a Southern Sunday supper, including such dishes as slow-cooker pork, baked macaroni and cheese, smoky ribs, and sweet corn pudding.
Page Count:
288
Publication Date:
2017-01-01
ISBN-10:
0848755138
ISBN-13:
9780848755133
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