
Excerpt from The Plums of New York The chief value of the work in hand lies in its discussion of varieties. In the descriptions the aim has been to give as tersely as possible an idea of all of the characters of the plums described. With very few exceptions the technical descriptions of varieties are original and were made by those who have taken active part in the preparation of this book. Nearly all of the varieties having full descriptions grow on the Station grounds but whenever possible specimens of each variety from different localities have been compared with those growing here. A Special effort has been made to give as exactly as possible the regions in which the species and varieties of plums grow. Such an effort is made under the belief that this knowledge is of great value in the study of the factors which govern the distribution of Wild and domesticated plants. If the boundaries of the regions in which a few scores of varieties of the several fruits grow can be accurately established valuable generalizations can be drawn regarding life zones and plant distribution. The reader should know What considerations have governed the selection of varieties for color-plates and full descriptions. These are: (1) The known value of the variety for the commercial or amateur grower. (2) The probable value of new varieties. (3) To furnish data for the plum breeder; to show combinations of species or varieties, or new characters, or the range in variation. (4) Some sorts have been described because of historical value-to better show what the trend of plum evolution has been. (5) T 0 indicate the relationships of species and varieties. The varieties are divided into three groups according to their importance as gauged from the standpoints given above. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Boo
Page Count:
854
Publication Date:
2018-03-06
ISBN-10:
0364000392
ISBN-13:
9780364000397
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