Biosystems Engineering Applications for Quality Food Production Waste Valorization and New Product Development
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Author Description
Presents recent advances in biosystems engineering and food industry, ranging from the use of biodigesters, bioremediation of effluents, waste recovery, new products and applications for new varieties of crops, production and harvesting microalgae and cyanobacteria etc.
Page Count:
421
Publication Date:
2024-12-01
ISBN-10:
1774916681
ISBN-13:
9781774916681
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