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Y. H. Hui

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Handbook Of Frozen Foods
Meat Science and Applications
Food Plant Sanitation
Transgenic Plants and Crops
Handbook of Vegetable Preservation and Processing
Handbook of fruit and vegetable flavors
Handbook of meat and meat processing
Handbook of plant-based fermented food and beverage technology
Handbook of animal-based fermented food and beverage technology
Handbook of fruits and fruit processing
Meat science and applications
Handbook of food and beverage fermentation technology
Handbook of Poultry Science and Technology Volume 2
Handbook of Fermented Food and Beverage Technology Second Edition
Foodborne disease handbook

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