
Comprehensive and accessible, Food Plant Sanitation presents fundamental principles and applications that are essential for food production safety. It provides basic, practical information on the daily operations in a food processing plant and reviews some of the industry's most recent developments. The book is unique from others on the topic in th
Page Count:
752
Publication Date:
2002-01-01
ISBN-10:
0203910567
ISBN-13:
9780203910566
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